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KEONG SAIK SNACKS / THE LIBRARY
       
     
KEONG SAIK SNACKS / THE LIBRARY

DESIGN TEAM : CAMIEL WEIJENBERG, SYIRR SKETCH

PROJECT TEAM : CAMIEL WEIJENBERG, SYIRR SKETCH

Keong Saik Snacks was designed for esteemed Michelin star chef, Jason Atherton as well as Restaurateur and Hotelier Mr Loh Lik Peng.

The materials chosen are warm and textured; copper, wood and rusted mesh. We wanted craftsmanship to form an integral part of the space’s identity in the same way that the meals created by the chefs speak of detail, texture and warmth, an interplay on the traditional copper used in kitchens.

The main bar has been carefully shaped with layers of copper cladded and riveted together. Bar stools are custom-designed and handmade. The backless bar stools are intended to encourage social interaction between customers while the double stools create a sense of intimacy.

 

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